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This is a new product called, "Marillenknoedel", made by Austrian-based Frisch & Frost Nahrungsmittel-Ges.m.b.H. under their Toni Kaiser brand.They're effectively apricot dumplings. I don't have much information on these, but looking at the product photos, they appear to be encased in a doughnut-like breading and covered with sugar and cinnamon.
These are kept frozen, and then microwaved to serve.
Sounds pretty good.
Affiliate marketer, blogger, website publisher, business owner, entrepreneur, motorcycle rider, living in sunny Southern California, who happens to love junk food, and makes money writing about it.
1 comments:
that's a traditional dish, eaten in austria, germany and boehmia for at least 200 years.
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